Our 1st Annual Advanced Food - Beverage Manufacturing & Technology Conference will address some of these challenges and ultimately offer insights through a number of interactive presentations, workshops and panel discussions for food & beverage executives and suppliers in North America.
• Interact and hear from food & beverage leadership on the top business and technology issues impacting supply chain, manufacturing and operation performance
• Attend and join the discussion on supply chain risk, sustainability and energy, wireless and food safety, emerging technology that is enhancing processing excellence
• Learn about the latest sustainable and energy initiatives from leading food and beverage companies & organizations
• Hear about what companies can do to enhance their competitive capacity?
• Discover new technology drivers that are enhancing safety, sustainable manufacturing & lean process improvements
TIME
SCHEDULE
Program Note
Speakers biography are profiled in adobe pdf format above
Schedule
Program Summary
Day 1
November 17th, 2011
07:30 AM
Continental Breakfast, Delegate Registration, Credential and Program Pick-up
08:35 AM
Food & Beverage Competitiveness in a Global Economy - North America Focus
Conference Board of Canada
09:40 AM
Corporate Stewardship and Sustainable Future
Reserved: Kraft Foods
01:05 PM
Enhance Quality Systems to Improve Business, Brands and Customer Satisfaction
Reserved: Cargill
03:15 PM
Drive Global Supply Chain Visibility and Traceability in the Supply Chain
Reserved: Colgate Palmolive Company
Track A
Pane One
04:15 PM
Supply Chain, Warehousing, Distribution and Logistic Initiatives
